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Sprouting Broccoli

Similar to broccoli but with smaller florets and longer thin stalks, the entire vegetable including the leaves are edible and the flavor is similar to a mix of broccoli and asparagus.

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Recipes
some are our own and some are others that we love.

What do I do with it?

  • Add to stir fry

  • Raw or blanched in salads

  • Roast it with your choice of spices

  • Raw or blanched on a charcuterie board

  • Try one of our recipes

  • Great source of Vitamin A, C and K!

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